Mother's Day Brunch Buffet

Join us for a special brunch on Sunday May 12th, 2019. Seatings at 8am 10am, noon, 2pm Call for reservations $45 per guest ($25 - 10 and under) 20% gratuity and sales tax additional

Buffet

Baked French Toast

Braised Rhubarb & Strawberries

Creme Anglaise

Buttermilk Pancakes

Citrus Honey Ricotta & Blackberries

Maple Syrup

Grilled Flank Steak, Salsa Verde

Cage Free Scrambled Eggs

Crispy Breakfast Potatoes

Spring Vegetable Hash

Sage Breakfast Sausage & Maple Black Pepper Bacon
Lobster & Mushroom Frittata

Country Sherry Dijon Glazed Ham

Buttermilk Cheddar Biscuit

Smoked Salmon

Substainably Raised, Shallots, Capers, Egg.

Shrimp Cocktail

Cocktail Sauce, Lemon

Roast Chicken Salad

Housemade Tarragon Mayo, Toasted Walnuts & Cranberries

Chopped Brussels Sprouts Salad

Jicama, Apple, Date, Almond, Manchego, Farro, Dijon Vinaigrette

Firefly Crunch Salad
Spring Caesar Salad
Fresh Fruit
Almond Granola
Organic Honey Yogurt
Sweet Buffet
Creme Brûlée

Fresh Berries

Dark Chocolate Pot de Creme

Sea Salt Caramel

Homemade Cookies

Served Warm from the Oven

Strawberry Rhubarb Pavlovas

Denotes (GF) Gluten-Free and (V) Vegetarian menu item(s).

A 20% gratuity will be added to parties of 6 or more. When dining or preparing foods at home, consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.

Prices and menu items subject to change at any time. Contact Firefly for the latest offerings.

Contact Us

Have a question about our menu? Interested in hosting your event at the Firefly?

Kitchen Hours


Monday 4-9pm

Tuesday 4-9pm

Wednesday 4-9pm

Thursday 4-9pm

Friday 4-10pm

Saturday 5-10pm

Sunday - Closed


Bar stays open 1 hour past kitchen closing on Friday and Saturday

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